| Phrase Dictionary | A B C D E F G H I J K L M N O P Q R S T U V W X Y Z |
Translate into Chinese:n. 凝胶化 Length:14 chars Related Topics [gelatinization]Starch gelatinization - Wikipedia, the free encyclopedia Starch gelatinization is a process that breaks down the intermolecular bonds of starch molecules in the presence of water and temperature and allows the ... limited; higher (gelatinization). restraining yellow turnip, and the seed of Ruellia pavale. (109). MEYER. (64). attributed. their formation. to. the alternation of day and night;. moreover,. BAKHUYZEN ... |
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